Vincent Lam

Soggy fried rice can be fixed by adding more oil to the pan while cooking, using a higher heat, and stirring more frequently. Adding an… Read More »How To Fix Soggy Fried Rice

There are a few ways to fix soggy fried chicken. The first is to make sure the chicken is completely dry before coating it in… Read More »How To Fix Soggy Fried Chicken

Soggy french fries can be a result of several factors, including incorrect frying temperature, incorrect frying time, or excessive moisture in the potatoes. There are… Read More »How To Fix Soggy French Fries

There are a few things you can do to fix raw fried chicken. One is to make sure the chicken is completely cooked through before… Read More »How To Fix Raw Fried Chicken

Air fryers are a great way to cook french fries because they produce a crispy outside and a soft inside. If your french fries are… Read More »How To Fix French Fries In An Airfryer

One of the most common mistakes made when cooking fried chicken is to overcook it, which can cause it to become dry and burnt. If… Read More »How To Fix Burnt Fried Chicken

One of the easiest ways to make a stir-fry more exciting is to add more flavor to the sauce. A basic stir-fry sauce is made… Read More »How To Fix Bland Stir Fry

Fish fry oil is used to cook fish. The oil should be filtered to remove any contaminants that may be present in the oil. The… Read More »How To Filter Fish Fry Oil

Extending the life of frying oil is important for reducing costs and maintaining the quality of food. Frying oil can be extended by filtering it… Read More »How To Extend The Life Of Frying Oil

Drying rice before frying it removes moisture which makes the grains less likely to clump together and results in a crispier texture. To dry rice,… Read More »How To Dry Rice Before Frying It