Vincent Lam

Breaded chicken is a dish made by breading and frying chicken breasts. The breading is usually a combination of flour, salt, pepper, and other spices.… Read More »How To Cook Breaded Chicken

Boneless chicken thighs are a versatile and affordable cut of meat. They can be roasted, grilled, or pan-fried. Here is a simple recipe for pan-fried… Read More »How To Cook Boneless Chicken Thighs

There are many ways to cook a thick piece of chicken, but the most popular way is to bake it in the oven. Preheat your… Read More »How To Cook Thick Piece Of Chicken

Precooked roast beef is a convenient and easy way to prepare a roast dinner. The beef is cooked in advance and can be reheated in… Read More »How To Cook Precooked Roast Beef

Sirloin steak is a cut of beef from the loin. It is a fairly tender, slightly leaner cut that can be cooked in a variety… Read More »How To Cook 2 Inch Thick Sirloin